Unfortunately, I managed to fail at something on the first day of my food revolution. The main reason is, the temptation is around every corner... Especially if you go shopping. For cheap veg, to Lidl. Especially if Christmas is round the corner, according to supermarkets. And as we know, Lidl is absolutely PACKED with German Sweets. And I have a massive weakness for those. So even though I actively avoided the sweets section, the CHRISTMAS SWEETS section has risen in front of me, completely unexpected. Next to carrots. And Lidl stuff comes in Lidl prices, so I easily managed to stretch my budged of £7 to accommodate a pack of dark chocolate cookie thingies and a block of chocolate coated marzipan. Man, I am absolute weakling when it comes to marzipan...
Rest of the day went pretty okay. The menu was as
it goes:
Brekkie: cinnamon bagel with butter... Run out of milk and one can't have cereal without milk! (poor justification), cup of coffee with flatmates milk
Snack 1: grapefruit - whole ;)
Luncheon: one (yes! one!!!!!) slice of pita bread
(wholemeal!) with some hummus. It was surprisingly filling.
Snack 2: (I suppose it could swap name with the lunch) slice of German rye bread with low fat cottage cheese. Glorious.
Dinnorzor: The ever fantastic VEGETABLE SOUP. My own recipe, or a universal recipe: pick veg that you like the look of, put some Oxo in water, dump the veg in water, boil, wait half an hour.
(tatatatatarara, this shalt be the first actual recipe on this site!)
Fern's Almost Nice Random Veg Soup
- 2 potatoes rather mediocre size
- 2 carrots (size as above)
- 6 brussels sprouts
- 1 courgette (I do not recommend putting it in, as after some boiling it almost vanishes but adds a curious smell to the whole soup)
- 1 massive leek
- 1 peeled tomato (it will vanish too, but adds some orangeness to the general colour of the liquid)
- too much cayenne chilli pepper (if you don't start crying/sneezing/feeling general burning sensation in your oesophagus and stomach is not enough)
- 2 Oxo cubes
- Some water. So that it like, covers the veg. But not much more. Yea?
Preparation: boil water with Oxos, wash and cho
p veg in whatever order, chuck them in the water, leave simmering for 30 minutes. In the meantime make sure you accidentally spill 1/4 of your cayenne chilli pepper into the soup. Et Voilà!
The general feel of it is: yes, it is edible! People it was tested on said it was nice, although too spicy. It also had a curious smell and investigation has lead me to believe it was the COURGETTE. I am one lucky girl now, as I have enough to last me few more days...
Pros: easy, quick, low effort, very very cheap, quite filling actually
Cons: mind your cayenne chilli pepper... Also tr
y some nice spices with it, as it might taste a bit bland.
And now for the SIN of the day. Post dinner I had two dark chocolate cookies (they aren't technically cookies, but are kinda cookie/biscuity shape). And then I had a couple of more. And then one more. And another. And another. Oh go on then, this will be the last one.
In total I ate 8.
For the poor unaware humans, this is the Face of evil:

It may not look like much, but believe me - it's SCARY what it can make you do.